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author:

Li, Zhixin (Li, Zhixin.) [1] | Zhang, Jinwei (Zhang, Jinwei.) [2] | Chen, Huixing (Chen, Huixing.) [3] | Huang, Xiaocui (Huang, Xiaocui.) [4] | Huang, Da (Huang, Da.) [5] (Scholars:黄达) | Luo, Fang (Luo, Fang.) [6] (Scholars:罗芳) | Wang, Jian (Wang, Jian.) [7] (Scholars:王建) | Guo, Longhua (Guo, Longhua.) [8] | Qiu, Bin (Qiu, Bin.) [9] (Scholars:邱彬) | Lin, Zhenyu (Lin, Zhenyu.) [10] (Scholars:林振宇)

Indexed by:

EI Scopus

Abstract:

Hyaluronidase (HAase), a specific enzyme of hyaluronic acid (HA), has been reported as a potential tumor biomarker in recent years. Hence, developing some simple, rapid, and sensitive methods for HAase assay is necessary. In this work, a simple and sensitive biosensor constructed by a reliable controlled release system and a mature electrochemiluminescence (ECL) analytical technique has been devised for the quantification of HAase with high efficiency and selectivity. Tris (2,2′-bipyridyl) ruthenium(II) chloride hexahydrate doped SiO2 nanoparticles (Ru@SiO2 NPs), as ECL signal probes, were trapped in the hydrogel fabricated by HA and polyethylenimine evenly and steadily. When HAase existed, the hydrogel was decomposed by HAase, and the Ru@SiO2 NPs escaped from the hydrogel into the supernate. The ECL signal produced from the supernate can be detected and used to characterize HAase concentration. The result showed a good linear relationship between ECL intensity, and HAase concentration ranged from 2 to 60 U/mL and the limit of detection was 2 U/mL. The developed controlled release ECL biosensor has been used for HAase quantification in urine samples with satisfactory results. © 2019 American Chemical Society.

Keyword:

Biosensors Chlorine compounds Fabrication Hyaluronic acid Hydrogels Nanoparticles Organic acids Ruthenium compounds Silica Silica nanoparticles Silicon SiO2 nanoparticles

Community:

  • [ 1 ] [Li, Zhixin]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 2 ] [Zhang, Jinwei]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 3 ] [Chen, Huixing]Department of Hepatobiliary Surgery, Fujian Medical University Union Hospital, Fuzhou, Fujian; 350000, China
  • [ 4 ] [Huang, Xiaocui]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 5 ] [Huang, Da]College of Biological Science and Engineering, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 6 ] [Luo, Fang]College of Biological Science and Engineering, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 7 ] [Wang, Jian]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 8 ] [Guo, Longhua]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 9 ] [Qiu, Bin]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 10 ] [Lin, Zhenyu]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian; 350116, China

Reprint 's Address:

  • 王建

    [wang, jian]ministry of education key laboratory for analytical science of food safety and biology, fujian provincial key laboratory of analysis and detection for food safety, college of chemistry, fuzhou university, fuzhou, fujian; 350116, china

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Source :

ACS Applied Bio Materials

ISSN: 2576-6422

Year: 2020

Issue: 2

Volume: 3

Page: 1158-1164

4 . 7 0 0

JCR@2023

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 12

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 5

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