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author:

Zhang, Wenmin (Zhang, Wenmin.) [1] | Lin, Mingxia (Lin, Mingxia.) [2] | Wang, Meili (Wang, Meili.) [3] | Tong, Ping (Tong, Ping.) [4] (Scholars:童萍) | Lu, Qiaomei (Lu, Qiaomei.) [5] (Scholars:卢巧梅) | Zhang, Lan (Zhang, Lan.) [6] (Scholars:张兰)

Indexed by:

EI Scopus SCIE

Abstract:

Microcystins (MCs) are cyclic heptapeptide toxins and tumor promoters produced by cyanobacteria, which threaten the health of humans. In this study, magnetic porous S-cyclodextrin polymer (Fe3O4@SiO2@P-CDP) was synthesized and characterized by transmission electron microscopy, scanning electron microscopy, energy dispersive X-ray spectrometry, Fourier transform infrared spectrometry, Xray diffraction, nitrogen adsorption porosimetry and vibrating sample magnetometer. The synthesized Fe3O4@SiO2@P-CDP particles were then used for magnetic solid-phase extraction (MSPE) of MCs from environmental water samples, and exhibited excellent extraction performance, especially for MC-RR. Coupled with high-performance liquid chromatography with tandem mass spectrometry (HPLC-MS/MS), a simple, efficient and sensitive method for determination of trace levels of MCs was established. After the optimization of conditions, wide linear ranges (2.0-1000 pg mL(-1)), good linearity (r(2) >= 0.9996) and acceptable repeatability (RSD <= 9.4%, n =5) were obtained. The limits of detection (LODs, S/N =3) and limits of quantification (LOQs, S/N = 10) for three MCs (MC-LR, MC-RR and MC-YR) were in the range of 1.0-2.0 pg mL(-1) and 2.0-5.0 pg mL(-1), respectively. Typical water samples were analyzed by the developed method, and trace levels of MC-LR and MC-RR were detected. The results demonstrate that the developed method has great potential for the determination of MCs in complicated matrix. (C) 2017 Elsevier B.V. All rights reserved.

Keyword:

HPLC-MS/MS Magnetic solid-phase extraction Microcystins Porous beta-cyclodextrin polymer

Community:

  • [ 1 ] [Zhang, Wenmin]Fuzhou Univ, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Coll Chem, Minist Educ,Key Lab Analyt Sci Food Safety & Biol, Fuzhou 350116, Fujian, Peoples R China
  • [ 2 ] [Lin, Mingxia]Fuzhou Univ, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Coll Chem, Minist Educ,Key Lab Analyt Sci Food Safety & Biol, Fuzhou 350116, Fujian, Peoples R China
  • [ 3 ] [Wang, Meili]Fuzhou Univ, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Coll Chem, Minist Educ,Key Lab Analyt Sci Food Safety & Biol, Fuzhou 350116, Fujian, Peoples R China
  • [ 4 ] [Tong, Ping]Fuzhou Univ, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Coll Chem, Minist Educ,Key Lab Analyt Sci Food Safety & Biol, Fuzhou 350116, Fujian, Peoples R China
  • [ 5 ] [Lu, Qiaomei]Fuzhou Univ, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Coll Chem, Minist Educ,Key Lab Analyt Sci Food Safety & Biol, Fuzhou 350116, Fujian, Peoples R China
  • [ 6 ] [Zhang, Lan]Fuzhou Univ, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Coll Chem, Minist Educ,Key Lab Analyt Sci Food Safety & Biol, Fuzhou 350116, Fujian, Peoples R China
  • [ 7 ] [Tong, Ping]Fuzhou Univ, Testing Ctr, Sport Sci Res Ctr, Fuzhou 350002, Fujian, Peoples R China
  • [ 8 ] [Lu, Qiaomei]Fuzhou Univ, Testing Ctr, Sport Sci Res Ctr, Fuzhou 350002, Fujian, Peoples R China
  • [ 9 ] [Zhang, Lan]Fuzhou Univ, Testing Ctr, Sport Sci Res Ctr, Fuzhou 350002, Fujian, Peoples R China

Reprint 's Address:

  • 张兰

    [Zhang, Lan]Fuzhou Univ, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Coll Chem, Minist Educ,Key Lab Analyt Sci Food Safety & Biol, Fuzhou 350116, Fujian, Peoples R China;;[Zhang, Lan]Fuzhou Univ, Coll Chem, Fuzhou 350116, Fujian, Peoples R China

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Source :

JOURNAL OF CHROMATOGRAPHY A

ISSN: 0021-9673

Year: 2017

Volume: 1503

Page: 1-11

3 . 7 1 6

JCR@2017

3 . 8 0 0

JCR@2023

ESI Discipline: CHEMISTRY;

ESI HC Threshold:226

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count: 42

SCOPUS Cited Count: 46

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 5

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