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The purpose of this study was to investigate the effect of crimson snapper scale peptides (CSSPs) on H2O2-induced oxidative damage in Caco-2 cells. The levels of lactate dehydrogenase (LDH) and interleukin-8 (IL-8) in the cell supernatant, the activity of intracellular antioxidant enzymes, the release of intracellular reactive oxygen species (ROS) and malondialdehyde (MDA), and the expression of apoptosis-related genes (Caspase-3, Caspase-9, Bax and Bcl-2) were measured. The antioxidant effects of CSSPs in intestinal cells were elucidated from the aspects of cellular redox state and apoptosis. Results showed that CSSPs mitigated H2O2-induced oxidative damage in Caco-2 cells through the antioxidant defense system. This effect involved increased activities of antioxidant enzymes and consequent inhibition of LDH release, intracellular ROS accumulation, and MDA and IL-8 production. Furthermore, CSSPs inhibited oxidative stress-induced apoptosis by regulating the mitochondrial apoptotic pathway, which significantly increased mitochondrial membrane potential, down-regulated the mRNA expression of Caspase-3, Caspase-9 and Bax, and up-regulated the mRNA expression of Bcl-2. In conclusion, CSSPs can effectively reduce the degree of cell damage by maintaining redox homeostasis and inhibiting apoptosis. © 2023 Chinese Chamber of Commerce. All rights reserved.
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Food Science
ISSN: 1002-6630
CN: 11-2206/TS
Year: 2023
Issue: 7
Volume: 44
Page: 10-17
Cited Count:
WoS CC Cited Count: 0
SCOPUS Cited Count:
ESI Highly Cited Papers on the List: 0 Unfold All
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Chinese Cited Count:
30 Days PV: 1
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