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author:

Tong, Ping (Tong, Ping.) [1] | Zhang, Lan (Zhang, Lan.) [2] | Xu, Jing-Juan (Xu, Jing-Juan.) [3] | Chen, Hong-Yuan (Chen, Hong-Yuan.) [4]

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EI

Abstract:

A new ' signal-on' aptasensor for ultrasensitive detection of Ochratoxin A (OTA) in wheat starch was developed based on exonuclease-catalyzed target recycling. To construct the aptasensor, a ferrocene (Fc) labeled probe DNA (S1) was immobilized on a gold electrode (GE) via Au-S bonding for the following hybridization with the complementary OTA aptamer, with the labeled Fc on S1 far from the GE surface. In the presence of analyte OTA, the formation of aptamer-OTA complex would result in not only the dissociation of aptamer from the double-strand DNA but also the transformation of the probe DNA into a hairpin structure. Subsequently, the OTA could be liberated from the aptamer-OTA complex for analyte recycling due to the employment of exonuclease, which is a single-stranded DNA specific exonuclease to selectively digest the appointed DNA (aptamer). Owing to the labeled Fc in close proximity to the electrode surface caused by the formation of the hairpin DNA and to the analyte recycling, differential pulse voltammetry (DPV) signal could be produced with enhanced signal amplification. Based on this strategy, an ultrasensitive aptasensor for the detection of OTA could be exhibited with a wide linear range of 0.005-10.0ngmL-1 with a low detection limit (LOD) of 1.0pgmL-1 OTA (at 3σ). The fabricated biosensor was then applied for the measurement of OTA in real wheat starch sample and validated by ELISA method. © 2011 Elsevier B.V.

Keyword:

Catalysis DNA Electrochemical sensors Electrodes Gold compounds Iron compounds Operational amplifiers Organometallics Probes Recycling Starch Voltammetry

Community:

  • [ 1 ] [Tong, Ping]Key Laboratory of Analysis and Detection for Food Safety, Analytical and Testing Center, The Sport Science Research Center, Fuzhou University, Fuzhou, Fujian 350002, China
  • [ 2 ] [Tong, Ping]The State Key Lab of Analytical Chemistry for Life Science, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing, Jiangsu 210093, China
  • [ 3 ] [Zhang, Lan]Key Laboratory of Analysis and Detection for Food Safety, Analytical and Testing Center, The Sport Science Research Center, Fuzhou University, Fuzhou, Fujian 350002, China
  • [ 4 ] [Xu, Jing-Juan]The State Key Lab of Analytical Chemistry for Life Science, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing, Jiangsu 210093, China
  • [ 5 ] [Chen, Hong-Yuan]The State Key Lab of Analytical Chemistry for Life Science, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing, Jiangsu 210093, China

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Source :

Biosensors and Bioelectronics

ISSN: 0956-5663

Year: 2011

Issue: 1

Volume: 29

Page: 97-101

5 . 6 0 2

JCR@2011

1 0 . 7 0 0

JCR@2023

JCR Journal Grade:1

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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