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author:

Zhan, Yuanjin (Zhan, Yuanjin.) [1] | Luo, Fang (Luo, Fang.) [2] | Guo, Longhua (Guo, Longhua.) [3] | Qiu, Bin (Qiu, Bin.) [4] | Lin, Yuhong (Lin, Yuhong.) [5] | Li, Juan (Li, Juan.) [6] | Chen, Guonan (Chen, Guonan.) [7] | Lin, Zhenyu (Lin, Zhenyu.) [8]

Indexed by:

EI

Abstract:

Hypochlorite (ClO-) is one of the most important reactive oxygen species (ROS), which plays an important role in sustaining human innate immunity during microbial invasion. Moreover, ClO- is a powerful oxidizer for water treatment. The safety of drinking water is closely related to its content. Herein, m-phenylenediamine (mPD) is used as a precursor to prepare carbon dots (named m-CDs) with highly fluorescent quantum yield (31.58% in water), and our investigation shows that the strong fluorescent emission of m-CDs can be effectively quenched by ClO-. Based on these findings, we developed a novel fluorescent nanoprobe (m-CDs) for highly selective detection of ClO-. The linear range was from 0.05 to 7 μM (R2 = 0.998), and the limit of detection (S/N = 3) was as low as 0.012 μM. Moreover, a portable agarose hydrogel solid matrix-based ratiometric fluorescent nanoprobe (m-CDs at[Ru(bpy)3]2+) sensor was subsequently developed for visual on-site detection of ClO- with the naked eyes under a UV lamp, suggesting its potential in practical application with low cost and excellent performance in water quality monitoring. Additionally, intracellular detection of exogenous ClO- was demonstrated via ratiometric imaging microscopy. © 2017 American Chemical Society.

Keyword:

Fluorescence Hydrogels Nanoprobes Potable water Uranium metallography Vanadium metallography Water quality Water treatment

Community:

  • [ 1 ] [Zhan, Yuanjin]Institute of Nanomedicine and Nanobiosensing, MOE Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou, Fujian; 350116, China
  • [ 2 ] [Luo, Fang]College of Biological Science and Engineering, Fuzhou University, Fuzhou, Fujian; 350116, China
  • [ 3 ] [Guo, Longhua]Institute of Nanomedicine and Nanobiosensing, MOE Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou, Fujian; 350116, China
  • [ 4 ] [Qiu, Bin]Institute of Nanomedicine and Nanobiosensing, MOE Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou, Fujian; 350116, China
  • [ 5 ] [Lin, Yuhong]Institute of Nanomedicine and Nanobiosensing, MOE Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou, Fujian; 350116, China
  • [ 6 ] [Li, Juan]Institute of Nanomedicine and Nanobiosensing, MOE Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou, Fujian; 350116, China
  • [ 7 ] [Chen, Guonan]Institute of Nanomedicine and Nanobiosensing, MOE Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou, Fujian; 350116, China
  • [ 8 ] [Lin, Zhenyu]Institute of Nanomedicine and Nanobiosensing, MOE Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou, Fujian; 350116, China

Reprint 's Address:

  • [guo, longhua]institute of nanomedicine and nanobiosensing, moe key laboratory for analytical science of food safety and biology, fujian provincial key laboratory of analysis and detection technology for food safety, college of chemistry, fuzhou, fujian; 350116, china

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Source :

ACS Sensors

Year: 2017

Issue: 11

Volume: 2

Page: 1684-1691

5 . 7 1 1

JCR@2017

8 . 3 0 0

JCR@2023

ESI HC Threshold:226

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 0

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