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[期刊论文]

Purification and characterization of the major protein isolated from Semen Armeniacae Amarum and the properties of its thermally induced nanoparticles

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author:

Lin, Dai (Lin, Dai.) [1] | Lin, Wei (Lin, Wei.) [2] | Gao, Guanzhen (Gao, Guanzhen.) [3] | Unfold

Indexed by:

Scopus SCIE

Abstract:

From the aqueous extract of Semen Armeniacae Amarum, a major protein isolate was purified and characterized as a novel member of the 11S globulin family, which is composed of three polypeptides linked by disulfide bond. Furthermore, the feasibility of using the isolated protein for fabricating nanocarriers was investigated. The results indicate that thermal treatment of the globulin induced the rearrangement of the disulfide bond to form homodimers of acid polypeptides during the formation of nanoparticles. The harvested nanoparticles produced by heat-induced assembly are spherical in shape, with an average size of 92 nm and exhibited low cytotoxicity to L-02 and MDCK cell lines. These nanoparticles are capable to encapsulate paclitaxel, estimated the maximum encapsulation efficiency of paclitaxel loaded to the nanoparticles was 92.6% and the maximum release of paclitaxel was 57.4%. This research suggests that the screening of traditional herbal extracts could provide a novel source of protein nanocarriers. (C) 2020 Elsevier B.V. All rights reserved.

Keyword:

Disulfide bond Protein nanoparticles Thermal assembly

Community:

  • [ 1 ] [Lin, Dai]Zhejiang Gongshang Univ, Sch Food Sci & Biotechnol, Food Nutr Sci Ctr, Hangzhou, Zhejiang, Peoples R China
  • [ 2 ] [Gao, Guanzhen]Zhejiang Gongshang Univ, Sch Food Sci & Biotechnol, Food Nutr Sci Ctr, Hangzhou, Zhejiang, Peoples R China
  • [ 3 ] [Zhou, Jianwu]Zhejiang Gongshang Univ, Sch Food Sci & Biotechnol, Food Nutr Sci Ctr, Hangzhou, Zhejiang, Peoples R China
  • [ 4 ] [Ke, Lijing]Zhejiang Gongshang Univ, Sch Food Sci & Biotechnol, Food Nutr Sci Ctr, Hangzhou, Zhejiang, Peoples R China
  • [ 5 ] [Rao, Pingfan]Zhejiang Gongshang Univ, Sch Food Sci & Biotechnol, Food Nutr Sci Ctr, Hangzhou, Zhejiang, Peoples R China
  • [ 6 ] [Lin, Dai]Fujian Med Univ, Sch Publ Hlth, Fuzhou, Fujian, Peoples R China
  • [ 7 ] [Lin, Wei]Fuzhou Univ, Inst Biotechnol, Fuzhou, Fujian, Peoples R China
  • [ 8 ] [Chen, Tianbao]Queens Univ, Belfast, Antrim, North Ireland
  • [ 9 ] [Wang, Qiang]Chinese Acad Agr Sci, Chinese Inst Food Sci & Technol, Beijing, Peoples R China

Reprint 's Address:

  • [Zhou, Jianwu]Zhejiang Gongshang Univ, Food Nutr Ctr, 1st Lab Bldg, Hangzhou 310012, Peoples R China

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Source :

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

ISSN: 0141-8130

Year: 2020

Volume: 159

Page: 850-858

6 . 9 5 3

JCR@2020

7 . 7 0 0

JCR@2023

ESI Discipline: BIOLOGY & BIOCHEMISTRY;

ESI HC Threshold:156

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count: 0

30 Days PV: 0

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管理员  2020-11-12 22:15:07  创建

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