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author:

Tu, Rui (Tu, Rui.) [1] | Liu, Jie (Liu, Jie.) [2] | Chen, Weibin (Chen, Weibin.) [3] | Fu, Fengfu (Fu, Fengfu.) [4] | Li, Mei-Jin (Li, Mei-Jin.) [5]

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Abstract:

GSH is one of the most important reducing agents in biological systems. The depletion of GSH in the human body is linked to many diseases. Therefore, it is necessary to develop suitable and efficient probes for detecting GSH concentrations in real samples. In this work, we designed and synthesized two near-infrared emitting iridium(iii) complex probes containing a novel ligand functionalized with an α,β-unsaturated ketone for the rapid and sensitive detection of GSH. The molecular structure of Ir2 was determined by X-ray crystallography. Due to their large Stokes shift, long luminescence lifetime and NIR emission, these probes were successfully applied in the imaging of GSH in living cells. In addition, two iridium(iii) complexes have strong singlet oxygen generation ability which can be used for photodynamic therapy (PDT) upon visible light irradiation. On the basis of these findings, our iridium(iii) complexes may serve as GSH probes for HeLa cell imaging and as photosensitizers for PDT. © 2023 The Royal Society of Chemistry.

Keyword:

Infrared devices Iridium compounds Ketones Lanthanum compounds Photodynamic therapy Photosensitizers Probes Reducing agents X ray crystallography

Community:

  • [ 1 ] [Tu, Rui]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, China
  • [ 2 ] [Liu, Jie]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, China
  • [ 3 ] [Chen, Weibin]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, China
  • [ 4 ] [Fu, Fengfu]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, China
  • [ 5 ] [Li, Mei-Jin]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, China

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Source :

Dalton Transactions

ISSN: 1477-9226

Year: 2023

Issue: 37

Volume: 52

Page: 13137-13145

3 . 5

JCR@2023

3 . 5 0 0

JCR@2023

JCR Journal Grade:2

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count: 0

SCOPUS Cited Count: 8

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 0

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