Indexed by:
Abstract:
动植物油中的碘值是测定油脂不饱和程度最常用的方法,因此,动植物油碘值的检测数据准确性就显得尤其重要。碘值越高,表明不饱和脂肪酸的含量越多。以美国大杏仁为例,对影响杏仁油碘值的因素进行了分析及总结,以确保其检测结果的准确性。
Keyword:
Reprint 's Address:
Email:
Source :
食品工程
ISSN: 1673-6044
Year: 2009
Issue: 4
Page: 56-58
Cited Count:
SCOPUS Cited Count:
ESI Highly Cited Papers on the List: 0 Unfold All
WanFang Cited Count:
Chinese Cited Count: -1
30 Days PV: 0
Affiliated Colleges: