Abstract:
根据对我国现有的生鲜产品电子商务运作模式的分析和分类,设计构建一种"从种子到餐桌"的生产、加工、配送一体化生鲜电子商务产业链运作模式,实现从供应到消费的全程销售的高效运作。
Keyword:
Reprint 's Address:
Email:
Source :
教育现代化
ISSN: 2095-8420
CN: 11-9354/G4
Year: 2015
Issue: 17
Page: 161-162
Cited Count:
SCOPUS Cited Count:
ESI Highly Cited Papers on the List: 0 Unfold All
WanFang Cited Count:
Chinese Cited Count:
30 Days PV: 4
Affiliated Colleges: