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[期刊论文]

Synthesis and degradation of Poly(Lactic Acid-co-L-Tyrosine)

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author:

Bai, X.-d. (Bai, X.-d..) [1] | Fan, G.-d. (Fan, G.-d..) [2] | Li, T.-t. (Li, T.-t..) [3] | Unfold

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Scopus

Abstract:

Based on the fact that the polylactic acid (PLA) has high crystallinity and poor hydrophilicity and its degradation products are known to induce inflammatory reactions, tyrosine could be introduced in the chain of polylactic acid to enhance its poperties. The new copolymers poly(lactic acid-co-L-tyrosine) (PLA-co-Tyr) were synthesized via direct melt polycondensation with lactic acid (D,L-LA) and L-tyrosine (Tyr) as raw materials and SnCl 2 as catalyst, using the linear heating method. The copolymers were characterized by viscosity-average molecular weight, FT-IR, 1H-NMR, GPC, DSC, and XRD. The degradation experiment of PLA-co-Tyr was carried out in phosphate buffer solution (PBS) at 37°C using PLA as the control sample. Scanning electronic microscopy (SEM) was used to analyze the results of degradation.The results demonstrate that with reaction conditions of 170°C and 500 Pa and with 0.4 wt.% SnCl 2, 10 h of polymerization gave the PLA-co-Tyr with the largest average molecular weight of 2900 g/mol, which appears to meet the requirements necessary for a drug delivery applications. Compared with PLA, it has lower T g and lower crystallinity. The copolymer has good thermal stability and superior performance against degradation. © Taylor & Francis Group, LLC.

Keyword:

Degradation in vitro; Direct melt polycondensation; Gradient temperature method; L-tyrosine; Polylactic acid

Community:

  • [ 1 ] [Bai, X.-d.]Key Laboratory of Auxiliary Chemistry and Technology for Chemical Industry, Ministry of Education, College of Chemistry and Chemical Engineering, Shaanxi University of Science and Technology, Xi'an 710021, China
  • [ 2 ] [Fan, G.-d.]Key Laboratory of Auxiliary Chemistry and Technology for Chemical Industry, Ministry of Education, College of Chemistry and Chemical Engineering, Shaanxi University of Science and Technology, Xi'an 710021, China
  • [ 3 ] [Li, T.-t.]Key Laboratory of Auxiliary Chemistry and Technology for Chemical Industry, Ministry of Education, College of Chemistry and Chemical Engineering, Shaanxi University of Science and Technology, Xi'an 710021, China
  • [ 4 ] [Lin, Z.-y.]Key Laboratory of Food Safety Analysis and Detection Technology, Ministry of Education, Fuzhou University, Fuzhou, China

Reprint 's Address:

  • [Fan, G.-d.]Key Laboratory of Auxiliary Chemistry and Technology for Chemical Industry, Ministry of Education, College of Chemistry and Chemical Engineering, Shaanxi University of Science and Technology, Xi'an 710021, China

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Source :

International Journal of Polymer Analysis and Characterization

ISSN: 1023-666X

Year: 2012

Issue: 5

Volume: 17

Page: 333-344

1 . 2 3 3

JCR@2012

1 . 7 0 0

JCR@2023

JCR Journal Grade:3

CAS Journal Grade:4

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 3

30 Days PV: 1

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