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author:

Zheng, C. (Zheng, C..) [1] | Zheng, A.-X. (Zheng, A.-X..) [2] | Liu, B. (Liu, B..) [3] | Zhang, X.-L. (Zhang, X.-L..) [4] | He, Y. (He, Y..) [5] | Li, J. (Li, J..) [6] | Yang, H.-H. (Yang, H.-H..) [7] | Chen, G. (Chen, G..) [8]

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Abstract:

We developed a facile one-step approach to synthesize DNA-templated Ag/Pt bimetallic nanoclusters (DNA-Ag/Pt NCs), which possess highly-efficient peroxidase-like catalytic activity. With this finding, an aptamer based sandwich-type strategy is employed to design a label-free colorimetric aptasensor for the protein detection with high sensitivity and selectivity. This journal is © the Partner Organisations 2014.

Keyword:

Community:

  • [ 1 ] [Zheng, C.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China
  • [ 2 ] [Zheng, A.-X.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China
  • [ 3 ] [Liu, B.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China
  • [ 4 ] [Zhang, X.-L.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China
  • [ 5 ] [He, Y.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China
  • [ 6 ] [Li, J.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China
  • [ 7 ] [Yang, H.-H.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China
  • [ 8 ] [Chen, G.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou, 350002, China

Reprint 's Address:

  • [He, Y.]Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou UniversityChina

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Source :

Chemical Communications

ISSN: 1359-7345

Year: 2014

Issue: 86

Volume: 50

Page: 13103-13106

6 . 8 3 4

JCR@2014

4 . 3 0 0

JCR@2023

ESI HC Threshold:268

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 4

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