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author:

Yu, Z. (Yu, Z..) [1] | Lv, S. (Lv, S..) [2] | Ren, R. (Ren, R..) [3] | Cai, G. (Cai, G..) [4] | Tang, D. (Tang, D..) [5]

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Scopus

Abstract:

The authors describe a highly efficient photoelectrochemical (PEC) scheme for the determination of hydrogen peroxide (H2O2). BiVO4 microrods were hydrothermally synthesized and deposited on fluorine - doped tin oxide (FTO) glass which acts as the working electrode. Scanning electron microscopy, X-ray powder diffraction and Raman spectroscopy were utilized for the characterization of the microrods. On irradiation with visible light, the holes generated in the microrods are capturing electrons from H2O2 to produce a photocurrent at an operating potential of 0 V vs. Ag/AgCl. Under optimal conditions, the photocurrent increases with the concentration of H2O2 in the range from 50 μmol·L−1 to 1.5 mmol·L−1, and the limit of detection is 8.5 μmol·L−1 (at 3σ). A repeatability and intermediate precision of ≤6.6% was accomplished at H2O2 levels of 0.1, 0.5 and 1.0 mmol·L−1. The method was applied to the determination of H2O2 in spiked sterilized milk samples and gave satisfactory results. As the method works at zero potential, the photocurrent can be measured with simple instrumentation such as digital multimeters, and this will enable expensive electrochemical workstations to be replaced in future. [Figure not available: see fulltext.] © 2017, Springer-Verlag Wien.

Keyword:

Amperometry; Bismuth vanadate; Electron holes; FTO; Milk analysis; Photocurrent; Raman spectroscopy; Scanning electron microscopy; X-ray powder diffraction

Community:

  • [ 1 ] [Yu, Z.]Key Laboratory of Analysis and Detection for Food Safety (MOE & Fujian Province), Collaborative Innovation Center of Detection Technology for Haixi Food Safety and Products (Fujian Province), State Key Laboratory of Photocatalysis on Energy and Environment, Department of Chemistry, Fuzhou University, Fuzhou, 350116, China
  • [ 2 ] [Lv, S.]Key Laboratory of Analysis and Detection for Food Safety (MOE & Fujian Province), Collaborative Innovation Center of Detection Technology for Haixi Food Safety and Products (Fujian Province), State Key Laboratory of Photocatalysis on Energy and Environment, Department of Chemistry, Fuzhou University, Fuzhou, 350116, China
  • [ 3 ] [Ren, R.]Key Laboratory of Analysis and Detection for Food Safety (MOE & Fujian Province), Collaborative Innovation Center of Detection Technology for Haixi Food Safety and Products (Fujian Province), State Key Laboratory of Photocatalysis on Energy and Environment, Department of Chemistry, Fuzhou University, Fuzhou, 350116, China
  • [ 4 ] [Cai, G.]Key Laboratory of Analysis and Detection for Food Safety (MOE & Fujian Province), Collaborative Innovation Center of Detection Technology for Haixi Food Safety and Products (Fujian Province), State Key Laboratory of Photocatalysis on Energy and Environment, Department of Chemistry, Fuzhou University, Fuzhou, 350116, China
  • [ 5 ] [Tang, D.]Key Laboratory of Analysis and Detection for Food Safety (MOE & Fujian Province), Collaborative Innovation Center of Detection Technology for Haixi Food Safety and Products (Fujian Province), State Key Laboratory of Photocatalysis on Energy and Environment, Department of Chemistry, Fuzhou University, Fuzhou, 350116, China

Reprint 's Address:

  • [Tang, D.]Key Laboratory of Analysis and Detection for Food Safety (MOE & Fujian Province), Collaborative Innovation Center of Detection Technology for Haixi Food Safety and Products (Fujian Province), State Key Laboratory of Photocatalysis on Energy and Environment, Department of Chemistry, Fuzhou UniversityChina

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Source :

Microchimica Acta

ISSN: 0026-3672

Year: 2017

Issue: 3

Volume: 184

Page: 799-806

5 . 7 0 5

JCR@2017

5 . 4 0 0

JCR@2023

ESI HC Threshold:226

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 48

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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