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Dissolution performance of aluminum in pre-treatment and cooking process of laver was studied in this paper. The results showed that the aluminum can be better removed after laver was soaked 20 min and washed three times; while cooking the laver, the dissolution rate of aluminum increased as the pH declined with the salt concentration increased. The highest dissolution rate of aluminum in laver was 4.61% when it was boiled. Dissolution of aluminum in laver in the human digestive system was also studied. It revealed that the dissolution rate of aluminum significantly increased with the time extended in simulated gastric, and the highest dissolution rate was 3.98%. Meanwhile, the process of dissolution was slower in the simulated intestinal fluid and the highest dissolution rate was 7.43% after 4 h. Although the aluminum content is high in laver, the dissolution rate of aluminum is few when the laver was cooked or digested, and the health risk of aluminum from laver is limited.
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Journal of Chinese Institute of Food Science and Technology
ISSN: 1009-7848
CN: 11-4528/TS
Year: 2013
Issue: 1
Volume: 13
Page: 153-157
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ESI Highly Cited Papers on the List: 0 Unfold All
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30 Days PV: 1
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