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author:

Chen, Qingai (Chen, Qingai.) [1] | Guo, Qingquan (Guo, Qingquan.) [2] | Chen, Ying (Chen, Ying.) [3] | Pang, Jie (Pang, Jie.) [4] | Fu, Fengfu (Fu, Fengfu.) [5] | Guo, Liangqia (Guo, Liangqia.) [6]

Indexed by:

EI

Abstract:

An enzyme-free and label-free fluorescent biosensor is developed by G-quadruplex-based hybridization chain reaction (HCR) for small molecules, using adenosine triphosphate (ATP) as the model. Aptamer probes for the recognition of small molecules are hybridized with blocking probes. The G-quadruplex sequences are incorporated into one of the two HCR hairpin probes. In the presence of small molecules (ATP), the formation of aptamer-ATP bioaffinity complexes induces the release of blocking probes; the released blocking probes initiate HCR and numerous G-quadruplexes along DNA nanowires are self-assembled after the HCR process. Using N-methyl mesoporphyrin IX (NMM) as the fluorophore, a 'turn-on' fluorescence response can be achieved and detected as low as 15 μmol L-1 of ATP. This biosensor is applied to detect ATP in biologic samples with satisfactory results. © 2015 Elsevier B.V. All rights reserved.

Keyword:

Adenosinetriphosphate Biosensors Enzymes Fluorescence Fluorophores Molecules Porphyrins Probes

Community:

  • [ 1 ] [Chen, Qingai]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou; 350002, China
  • [ 2 ] [Guo, Qingquan]Ministry of Education, Key Laboratory of Analysis and Detection for Food Safety, Fuzhou University, Fuzhou; 350116, China
  • [ 3 ] [Chen, Ying]Ministry of Education, Key Laboratory of Analysis and Detection for Food Safety, Fuzhou University, Fuzhou; 350116, China
  • [ 4 ] [Pang, Jie]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou; 350002, China
  • [ 5 ] [Fu, Fengfu]Ministry of Education, Key Laboratory of Analysis and Detection for Food Safety, Fuzhou University, Fuzhou; 350116, China
  • [ 6 ] [Guo, Liangqia]Ministry of Education, Key Laboratory of Analysis and Detection for Food Safety, Fuzhou University, Fuzhou; 350116, China

Reprint 's Address:

  • [pang, jie]college of food science, fujian agriculture and forestry university, fuzhou; 350002, china

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Source :

Talanta

ISSN: 0039-9140

Year: 2015

Volume: 138

Page: 15-19

4 . 0 3 5

JCR@2015

5 . 6 0 0

JCR@2023

ESI HC Threshold:265

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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